A brisbana is a baked biscuit filled with chocolate and fresh fruit.
It’s the perfect way to enjoy your bris with friends, or if you want to try something new.
How to make brisbrana in your own kitchenStep 1: In a bowl, combine the cocoa powder, sugar and vanilla extract.
Add the flour and mix well until it forms a dough.
Step 2: Bake in a preheated oven at 180 degrees Celsius for 10 minutes, or until a toothpick inserted in the middle comes out clean.
Step 3: Remove the biscuit from the oven and add the chocolate chips and fresh chocolats to the bowl.
Sprinkle with the fresh chowders and serve.