It’s the perfect Valentine’s Day treat.
A simple chocolate bar made from handcrafted chocolate mouldings and filled with chocolate goodness, chocolate milk and chocolate milk powder.
And for those who want to indulge a little more, we have a chocolate bar recipe for you, one that will make you smile and sparkle with a sparkly, festive treat.1.
Make a Chocolate Bar2.
Fill the chocolate bar with milk and cocoa powder3.
Shake the milk, cocoa powder and milk in the bar for 10-15 seconds4.
Then add your favourite drink or food5.
Let it sit for about 15 minutes.6.
Add your favourite beverage and let it sit again for about 5-10 minutes.7.
Once the milk and milk powder are combined, mix the chocolate mixture together to form a solid, thick, hard mass.8.
Add a couple of drops of chocolate extract or cocoa powder for a nice subtle chocolate shine.9.
Serve the chocolate bars, chilled and covered, with your favourite frosting, chocolate cake or a sprinkle of chocolate on top.
You can find the chocolate in the gift section of your favourite supermarket, or try out some homemade versions on Pinterest.